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| Inositol: Best Food Sources - Inositol
supplements, blackstrap
molasses, fresh fruits, nuts and seeds, wheat germ.
Inositol, (of which the most prominent naturally-ocurring
form is myo-inositol, cis-1,2,3,5-trans-4,6-cyclohexanehexol), is a
carbocyclic polyol that plays an important role as the structural basis for
a number of secondary messengers in eukaryotic cells, including inositol
phosphates, phosphatidylinositol (PI) and phosphatidylinositol phosphate
(PIP) lipids. It is found in many foods, particularly in cereals with high
bran content, nuts, beans, and fruit, especially cantaloupe melons and
oranges. It is also noticeably present in popular "boost" drinks such as Red
Bull.
Other naturally occurring isomers (though in minimal quantities) are scyllo-,
chiro-, muco-, and neo-inositol. Other possible isomers are allo-, epi- and
cis-inositol.
myo-Inositol is classified as a member of the
vitamin B complex, though it is not
considered a vitamin itself because it is not a vital amine (contains no
nitrogen) and is synthesised by the human body. |
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Inositol, or cis-1,2,3,5-trans-4,6-cyclohexanehexol, is a
cyclic polyalcohol that plays an important role as a second messenger in
a cell, in the form of inositol phosphates. It is found in many foods
Our Inositol and other supplements are of the highest quality
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Inositol forms part of your daily diet, and plays a certain
role in maintaining your health Inositol information page. Inositol is
needed for health at cellular level and a fair concentration is ...
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Inositol best food source
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Inositol best food source
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